Step-by-Step Guide to Make Any-night-of-the-week Mango ice cream

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Steps to Prepare Award-winning Mango ice cream. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango ice cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango ice cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango ice cream is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango ice cream estimated approx 30 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can have Mango ice cream using 7 ingredients and 7 steps. Here is how you cook that.

#summer21 Summer is the season of mangoes. There are so many dishes made using mangoes. I'm also joining the trend, making mango ice cream. Used no cream or condensed milk. Enjoy the rich n creamy mango ice cream.

Ingredients and spices that need to be Make ready to make Mango ice cream:

1. 2 cups milk
2. 1 cup mango chopped
3. 4 tsp sugar
4. 2 tsp all-purpose flour
5. 1/4 cup water
6. for garnish
7. 3 tsp chopped dry fruits

Steps to make to make Mango ice cream

1. Chop mangoes roughly. Dilute all-purpose flour with water.
2. Add enough water n make a thick flowing consistency slury.
3. Heat 2 cups milk. Add sugar n mix well. Whisk well until sugar melts properly. Let the milk boil.
4. At the boiling stage, add flour slurry n whisk immediately. Whisk until the milk thickens.
5. Let it be cool down n it will be thicker like rabdi. Add mango pieces n blend well.
6. Now set the ice cream mixture in the freezer for 3 hours. Take it out n churn with a fork or blender. Set it again for 8 hours.
7. Garnish with dry fruits n serve chilled.

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So that's going to wrap this up with this exceptional food Recipe of Homemade Mango ice cream. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!